I-DeGly Mn (Manganese Glycinate)
IManganese Glycinate Complex (DeGly Mn)
| Umkhiqizo | Ingxenye Eyinhloko | Mn≥ | I-Amino Acid ≥ | Umswakama≤ | Umlotha Ongahluziwe | Amaprotheni Angahluziwe≥ |
| DeGly Mn | I-Manganese methionine, i-Glycine, i-Manganese sulfate | 22% | 29.7% | 12% | 59-65% | 34% |
Ukubukeka: Cishe impushana emhlophe
Ukuminyana (g/ml): 0.9-1.2
I-particle Size Range: 0.42mm izinga lokuphasa 95%
Pb≤ 40mg/kg
Njengoba≤10mg/kg
Cd≤5mg/kg
IManganese Glycinate iyi-OTM yazo zonke izinhlobo zama-premix, okuphakelayo okuyinhlanganisela nokudla okuxubile, ukuze kuthuthukiswe ukudla kwezilwane kwazo zonke izinhlobo.
Imiyalo yokusetshenziswa kweManganese Glycinate Complex (DeGly Mn)
| Izilwane | Umthamo onconyiwe(g/MT) |
| Ingulube ilunyuliwe | 100 - 150 |
| Ukukhulisa & Ukuqeda Ingulube | 80-100 |
| Ingulube Ekhulelwe/Encelisayo | 100 - 150 |
| Ungqimba/Umfuyi | 250-300 |
| Inyama yenyama | 300-350 |
| Inkomo Encancisayo | 180-210 |
| Inkomo yesikhathi esomile | 160-180 |
| Ithole | 160-180 |
| Inkomo yenkomo/Imvu yemvu | 110-140 |
| Isilwane sasemanzini | 50-100 |
Ukupakisha: 25kg / isikhwama
Impilo yeshelufu: 24M
Isimo sesitoreji: beka imikhiqizo endaweni eyomile, epholile futhi emnyama, engenisa umoya
Umkhiqizoumsebenzi:
1. Ukuhlinzeka ngomthombo we-manganese onenani eliphezulu lebhayoloji ukuze uhlangabezane nesidingo somzimba wesilwane sesici se-manganese;
2. Vimbela isifo semisipha yenkukhu eshelelayo kanye nokuphazamiseka komsoco woqwanga okubangelwa ukushoda kwe-manganese;
3. Khulisa izinga lokukhiqiza amaqanda, ukujiya kwegobolondo leqanda namandla egobolondo, futhi unciphise izinga lamaqanda aphukile nathambile egobolondo;
4. Ukwenza ngcono izinga lokuzala kanye nezinga lokuchanyuselwa lokuzalanisa;
5. Yehlisa ukusabela kokucindezeleka futhi uthuthukise ukuzivikela ezinkukhu;
6. Vimbela ukuvela kwesifo sezinselo futhi uthuthukise ukusebenza kokuzala kwezingulube.
Izici ze-DeGly Mn:
1. Izakhiwo eziqinile ezingokwenyama namakhemikhali, ezingafaki i-oxidize amavithamini ancibilikayo kumafutha kanye namafutha ahlanganisiwe ekuphakeleni okuyinhlanganisela;
2. Izinzuzo ezithile ze-amino acid ligand, ukuthuthukisa imodi yayo yokumuncwa, ukwandisa ukusebenza kahle kwezinto eziphilayo;
3. Ukuzinza okungaguquki kulinganiselwe, futhi akuhlukanisi endaweni yejusi yesisu, ukuze kungathinteki ukuphikiswa kwezinye izakhi;
4. Amandla aphezulu ezinto eziphilayo, inani elincane elengeziwe lingahlangabezana nezidingo zezilwane;
5. Ukuthuthukisa inani lokudla okunempilo kanye nenani lezentengiselwano lemikhiqizo yokudla, futhi kuthuthukise ukuncintisana kwemakethe kwemikhiqizo.
Faka uMn ekudleni kwezilwane.
